top of page
HOME

TAKING SOCIAL MEDIA
OFF YOUR PLATE

ORGANIC SOCIAL MEDIA SOLUTIONS
FOR FOODSERVICE AND HOSPITALITY
SERVICES

SERVICES

Dion J Sully speach bubble white.png

SOCIAL MEDIA MANAGEMENT

BRAND
GUIDELINES

CREATIVE
STRATEGY

SOCIAL MEDIA AUDITS

CONTENT CREATION

REPORTING & FEEDBACK

SOCIAL MEDIA SET UP

HASHTAG RESEARCH

kan_do_anna_hornby_HR-62.jpg

ABOUT ME

Dion J Sully speach bubble white.png

I'm Dion. The face and voice of Dion J Sully. 

I'm a social media expert, specialising in food service & hospitality. 

I've got 15 years of experience in the industry and I want to share it with you. My bread & butter is organic social media - done well. Great organic social media can expose your brand to new audiences, drive traffic to your website and gather new leads. 

If you want a taste of what I can do for you - let's talk! 

ABOUT US

MY WORK

Dion J Sully speach bubble white.png
WORK

WHAT MY CLIENTS SAY

Dion J Sully speach bubble white.png
Chun-Kit Kan, Managing Director at Kan Do Ventures

Chun-Kit Kan - Director
Kan Do Ventures

We have been working with Dion for over 3 years and her services are an integral part of our continued success.

 

Be prepared for an open, direct and efficient service.  Dion provides advice, action and a dose of truth whenever we need it and the team and I appreciate her for it.

 

We cannot recommend her services enough.

La Lorraine Bakery Group Logo

Rebecca Calveley - Trade Marketing Manager UK&I

Dion offers insightful and well-researched content! Dion is great at keeping us up to date with the ever-changing social media landscape which is invaluable in today’s world.

Paul Wright, Director at Quenelles

Paul Wright - Director
Quenelles

It’s great working with Dion, she understands me, my business and the industry, she helps me get to the point so its clear, simple and most importantly viewed from the clients perspective.

REVIEWS
Dion J Sully speach bubble white.png

GET IN
TOUCH

Thanks for submitting!

Let's get a call booked in and have a chat.

Make sure you have a brew ready, and snacks are encourged.

CONTACT
bottom of page